About Us
The purpose of the Society is:
to build an interdisciplinary network of scientists active in the field of human nutrition;
to encourage scientific research and education in the field of human nutrition;
to dissiminate scientific knowledge in the field of human nutrition in order to enhance public health;
to be a point of reference for evidence based information on human nutrition;
to advocate for an efficient application and implementation of nutrition research for the benefit of the public health policy.
The executive board consists of
- President: Yvan Larondelle, UCLouvain
- Vice-president: Jean-Charles Preiser, ULB
- Secretary: Vicky de Preter, UCLL
- Treasurer: Louise Deldicque, UCLouvain
- Carl Lachat, UGent
- Frederic Leroy, VUB
- Christophe Matthys, KULeuven
- Stefanie Vandevijvere, Sciensano